Christmas Menu

BOOK YOUR CHRISTMAS PARTY

BOOK YOUR CHRISTMAS PARTY AT THE BELL

We would be delighted to host .
Use our distinctive and historical building alongside our generous and peaceful planted walled gardens
and outdoor patio to provide you and your guests a spectacular backdrop for a relaxed occasion.

CHRISTMAS MENU

Our Christmas menu has been freshly prepared by our chefs.

£12 deposit pp, 2 courses £25 pp or 3 courses £29 pp and a glass of fizz on arrival

TO START WITH
Smoked Salmon Mousse with Lime Crème fresh, Dill, Capers and Rocket

British Game Terine with Fig, Cranberry and Sour Dough

Mini baked Camembert with Honey, Rosemary, Fig and Pear

Chestnut and Roasted Butternut Squash Soup with Sour Dough, Crème fresh and Paprika

MAIN COURSE
Roast Turkey Crown with Cranberry and Chestnut Stuffing, Duck fat Roasted Potatoes and Pigs in Blankets

Local Roasted Beef with Duck fat Roasted Potatoes, Sprouts and Bacon

Roasted Pork Loin with Bubble and Squeak, Croquets, Wilted Spinach and baked Apple

Market Vegetable Tart with Brie, Almond crumble, Rosemary Potatoes and Cranberry

Pan fried Seabass with Cream and Chardonnay Sauce, baby Potatoes and green Beans

DESSERTS
Christmas Pudding with Brandy cream

Double Chocolate Brownie, Raspberry coulis and Vanilla Ice Cream

Pear and Black Cherry Tart with festive Nutty Almond topping and Custard

Lemon Tart with Lime Crème Fresh

Choice of ice cream

HOW TO BOOK

Use the Christmas booking form to make your booking.
As spaces are limited, a deposit of £12 pp is required upon booking.

Alternatively, if you do not wish to pay online, you can make your reservation
by calling 01296 640005
or email enquiries@thebellhardwick.co.uk.






Quantity:
Quantity:
Quantity:
Quantity:

Quantity:
Quantity:
Quantity:
Quantity:
Quantity:

Quantity:
Quantity:
Quantity:
Quantity:
Quantity:

Once you have submitted the form you will be taken to the PayPal payment page.
You do not need a paypal account to make payment, as other payment options will be available.