BOOK YOUR CHRISTMAS PARTY AT THE BELL
We would be delighted to host .
Use our distinctive and historical building alongside our generous and peaceful planted walled gardens
and outdoor patio to provide you and your guests a spectacular backdrop for a relaxed occasion.
Our Christmas menu has been freshly prepared by our chefs.
£12 deposit pp, 2 courses £25 pp or 3 courses £29 pp and a glass of fizz on arrival
TO START WITH
Smoked Salmon Mousse with Lime Crème fresh, Dill, Capers and Rocket
British Game Terine with Fig, Cranberry and Sour Dough
Mini baked Camembert with Honey, Rosemary, Fig and Pear
Chestnut and Roasted Butternut Squash Soup with Sour Dough, Crème fresh and Paprika
Roast Turkey Crown with Cranberry and Chestnut Stuffing, Duck fat Roasted Potatoes and Pigs in Blankets
Local Roasted Beef with Duck fat Roasted Potatoes, Sprouts and Bacon
Roasted Pork Loin with Bubble and Squeak, Croquets, Wilted Spinach and baked Apple
Market Vegetable Tart with Brie, Almond crumble, Rosemary Potatoes and Cranberry
Pan fried Seabass with Cream and Chardonnay Sauce, baby Potatoes and green Beans
Christmas Pudding with Brandy cream
Double Chocolate Brownie, Raspberry coulis and Vanilla Ice Cream
Pear and Black Cherry Tart with festive Nutty Almond topping and Custard
Lemon Tart with Lime Crème Fresh
Choice of ice cream
HOW TO BOOK
Use the Christmas booking form to make your booking.
As spaces are limited, a deposit of £12 pp is required upon booking.
Alternatively, if you do not wish to pay online, you can make your reservation
by calling 01296 640005
or email firstname.lastname@example.org.
You do not need a paypal account to make payment, as other payment options will be available.